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Small Steak & Onion Burger

A meaty burger that is made using the finest cuts of Pendle Beef.

  • Kids' favourite.
  • Quick & easy meal idea
  • Made with the finest ingredients
Minimum weight: 116g (4oz) each. 
 

Cooking Instructions

Fry in a hot pan, grill, BBQ or oven cook

Serving Suggestion

Serve in a burger bun with relish.

Suggested Portion

1-2 per person

 

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