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Dry Cured Bacon Chop

Thicker cut slices of our *AWARD WINNING* Dry -Cured Back Bacon.
  • No added water
  • No shrinkage
  • Excellent texture and taste

Cooking Instructions
Fry in a hot pan, grill or bake in the oven until crispy.
Serving Suggestion
Serve with egg and chips.
Suggested Portion
150g-250g (un-cooked weight per person).
 

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